Mozzarella Fior di Latte Loaf is a versatile dairy product, presented in a loaf shape for easy custom cutting. This mozzarella is made with selected fresh milk, ensuring a delicate taste and a soft, stringy consistency. Ideal for preparing pizzas, sandwiches, and appetizers.
Mozzarella fior di latte Loaf
| Saturated Fatty Acids | 15,5 g |
|---|---|
| Carbohydrates | 0 g |
| Size | 1 Kg, 2 Kg |
| Fat | 9 g |
| Protein | 23,6 g |
| Salt | 0,5 g |
| Energy Values | 315 Kcal – 1310 Kj |
| Sugars | 0 g |
Ingredients
COW’S MILK, salt, rennet, lactic ferments
Shelf life
30 days from the production date
Nutritional Values (per 100g)
Mozzarella Fior di Latte Loaf is a versatile dairy product, presented in a loaf shape for easy custom cutting. This mozzarella is made with selected fresh milk, ensuring a delicate taste and a soft, stringy consistency. Ideal for preparing pizzas, sandwiches, and appetizers.
| Saturated Fatty Acids | 15,5 g |
|---|---|
| Carbohydrates | 0 g |
| Size | 1 Kg, 2 Kg |
| Fat | 9 g |
| Protein | 23,6 g |
| Salt | 0,5 g |
| Energy Values | 315 Kcal – 1310 Kj |
| Sugars | 0 g |
