Provola Affumicata Agerolese is a high-quality fresh stretched-curd cheese, available in sizes of 500g and 800g, ideal for those seeking a rich taste and a distinctive smoky note in their dishes. Produced exclusively with 100% selected Campanian milk from the Agerolese area, this provola stands out for its stringy consistency and intense flavor, which is the result of traditional smoking, and is perfect for enhancing dishes such as risottos, meat, or grilled vegetables.
Provola affumicata agerolese
| Saturated Fatty Acids | 12 g |
|---|---|
| Carbohydrates | 0,7 g |
| Size | 500g, 800g |
| Fat | 20 g |
| Protein | 21,7 g |
| Salt | 0,5 g |
| Energy Values | 253 Kcal – 1058 Kj |
| Sugars | 0,4 g |
Ingredients
COW’S MILK, salt, rennet, lactic ferments with natural smoking
Shelf life
15 days from the date of production
Nutritional Values (per 100g)
Provola Affumicata Agerolese is a high-quality fresh stretched-curd cheese, available in sizes of 500g and 800g, ideal for those seeking a rich taste and a distinctive smoky note in their dishes. Produced exclusively with 100% selected Campanian milk from the Agerolese area, this provola stands out for its stringy consistency and intense flavor, which is the result of traditional smoking, and is perfect for enhancing dishes such as risottos, meat, or grilled vegetables.
| Saturated Fatty Acids | 12 g |
|---|---|
| Carbohydrates | 0,7 g |
| Size | 500g, 800g |
| Fat | 20 g |
| Protein | 21,7 g |
| Salt | 0,5 g |
| Energy Values | 253 Kcal – 1058 Kj |
| Sugars | 0,4 g |
