Smoked Scamorza is a cheese with an elastic stringy texture and intense flavor that brings the authentic taste of tradition to the table with its characteristic aroma obtained through a natural smoking process. This scamorza stands out for its amber colour and its ability to enrich every dish with a rustic and enveloping note, perfect for a family dinner or a special event.
Smoked Scamorza
| Saturated Fatty Acids | 11 g |
|---|---|
| Carbohydrates | 0,4 g |
| Size | 250g, 500g |
| Fat | 18,5 g |
| Protein | 18,7 g |
| Salt | 0,5 g |
| Energy Values | 236 Kcal – 979 Kj |
| Sugars | 0,3 g |
Ingredients
COW’S MILK, salt, rennet, lactic ferments with natural smoking
Shelf life
30 days from the date of production
Nutritional Values (per 100g)
Smoked Scamorza is a cheese with an elastic stringy texture and intense flavor that brings the authentic taste of tradition to the table with its characteristic aroma obtained through a natural smoking process. This scamorza stands out for its amber colour and its ability to enrich every dish with a rustic and enveloping note, perfect for a family dinner or a special event.
| Saturated Fatty Acids | 11 g |
|---|---|
| Carbohydrates | 0,4 g |
| Size | 250g, 500g |
| Fat | 18,5 g |
| Protein | 18,7 g |
| Salt | 0,5 g |
| Energy Values | 236 Kcal – 979 Kj |
| Sugars | 0,3 g |
